Beyond Meat is a provider of plant-based "meats," such as burgers (64% of 2019 sales), sausage (23%), ground beef (13%), and chicken. Unlike other vegetarian products, Beyond Meat seeks to replicate the look, cook, and taste of meat, is targeted to omnivores and vegetarians alike, and is sold in the meat case. The products are widely available across the U.S. and Canada and in 83 additional countries as well. International revenue represented 33% of 2019 sales. The firm's products are available in retail stores and the food-service channel (on college campuses, and restaurants such as Carl's Jr., Subway, Dunkin' Donuts, A&W Canada, TGI Fridays, and Del Taco).