Cal-Maine Foods, Inc. to Participate in the Baird 2018 Global Consumer, Technology & Services Conference

Cal-Maine Foods, Inc. CALM today announced that management will participate in the Baird 2018 Global Consumer, Technology & Services Conference to be held June 5-7, 2018, at the InterContinental New York Barclay in New York.

The presentation by Dolph Baker, chairman and chief executive officer, and Tim Dawson, vice president and chief financial officer, will begin at approximately 9:05 a.m. Eastern time, 8:05 a.m. Central time, on Thursday, June 7, 2018, and will be available to investors via a live audio webcast. A link to the broadcast can be found under the events tab of the investor relations section of the Company's website, www.calmainefoods.com, and a replay will be available for 30 days.

Cal-Maine Foods, Inc. is primarily engaged in the production, grading, packing and sale of fresh shell eggs, including conventional, cage-free, organic and nutritionally-enhanced eggs. The Company, which is headquartered in Jackson, Mississippi, is the largest producer and distributor of fresh shell eggs in the United States and sells the majority of its shell eggs in states across the southwestern, southeastern, mid-western and mid-Atlantic regions of the United States.

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