Zoës Kitchen to Announce First Quarter 2014 Results on June 5, 2014

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PLANO, Texas--(BUSINESS WIRE)--

Zoës Kitchen (“Zoe's Kitchen, Inc.”) ZOES today announced that it will host a conference call to discuss its first quarter 2014 financial results on Thursday, June 5, 2014 at 5:00 PM Eastern Time. A press release with first quarter 2014 financial results will be issued that same day, shortly after the market close. Hosting the conference call will be Kevin Miles, Chief Executive Officer and President, and Jason Morgan, Chief Financial Officer.

The conference call can be accessed live over the phone by dialing 877-407-3982 or for international callers by dialing 201-493-6780. A replay will be available afterwards and can be accessed by dialing 877-870-5176 or for international callers by dialing 858-384-5517; the passcode is 13582904. The replay will be available until Thursday, June 12, 2014.

The conference call will also be webcast live from our corporate website at www.zoeskitchen.com under the investor relations section. An archive of the webcast will also be available through the corporate website shortly after the conference call has concluded.

Investor Conferences

Zoës Kitchen will also participate in three investor conferences in June.

On June 10, 2014, the Company will present at the Piper Jaffray 34th Annual Consumer Conference at The New York Palace Hotel in New York, NY. The presentation will begin at 4:00 PM Eastern Time.

On June 12, 2014, the Company will present at the William Blair 34th Annual Growth Stock Conference at the Four Seasons Hotel in Chicago, IL. The presentation will begin at 10 AM Central Time.

On June 18, 2014, the Company will present at the Jefferies 2014 Global Consumer Conference at The White Elephant Hotel in Nantucket, MA. The presentation will begin at 1:00 PM Eastern Time.

Investors and interested parties may access the webcast of these presentations by visiting www.zoeskitchen.com under the investor relations section.

About Zoës Kitchen

Founded in 1995, Zoës Kitchen is a fast casual restaurant concept serving a distinct menu of fresh, wholesome, Mediterranean-inspired dishes delivered with Southern hospitality. With more than 110 locations in 15 states across the U.S., Zoës Kitchen aims to deliver goodness to its customers by providing simple, tasty and fresh Mediterranean meals, inspired by family recipes, and made from scratch daily.

ICR
Investors:
Fitzhugh Taylor, 214-436-8765 x 284
Fitzhugh.Taylor@icrinc.com
or
Media:
Liz Brady DiTrapano, 646-277-1226
Liz.ditrapano@icrinc.com

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