Kellogg's NYC Café Success Celebrated during NYSE Opening Ceremony

BATTLE CREEK, Mich., July 8, 2016 /PRNewswire/ --

Tweetable Highlight:
.@CraigBahner rings @NYSE opening bell to celebrate @KelloggsNYC café opening

Craig Bahner, President of U.S. Morning Foods at Kellogg Company, rings the opening bell at the New York Stock Exchange (NYSE) to celebrate the opening the company's first-ever permanent café: Kellogg's NYC. The café – which opened for business on Monday, July 4 in the heart of Times Square – features delicious, artisanal dishes made with Kellogg's cereals and unique ingredients in fun and surprising combinations.  

About Kellogg Company
At Kellogg Company K, we strive to make foods people love. This includes our beloved brands – Kellogg's®, Keebler®, Special K®, Pringles®, Kellogg's Frosted Flakes®, Pop-Tarts®, Kellogg's Corn Flakes®, Rice Krispies®, Cheez-It®, Eggo®, Mini-Wheats® and more – that nourish families so they can flourish and thrive. With 2015 sales of $13.5 billion and more than 1,600 foods, Kellogg is the world's leading cereal company; second largest producer of cookies, crackers and savory snacks; and a leading North American frozen foods company. Through our Breakfasts for Better Days^TM global hunger initiative, we've provided more than 1.4 billion servings of cereal and snacks to children and families in need around the world. To learn more, visit www.kelloggcompany.com or follow us on Twitter @KelloggCompany, YouTube and on Social K.

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SOURCE Kellogg Company