Market Overview

InventHelp Inventor Develops Improved Cooking Whisk (CNC-316)

Share:

InventHelp Inventor Develops Improved Cooking Whisk (CNC-316)

PR Newswire

PITTSBURGH, Aug. 29, 2018 /PRNewswire/ -- An inventor from Charlotte, N.C., has developed the WHISK-NADO, a specially designed whisk with a thermometer feature.

InventHelp Logo (PRNewsfoto/InventHelp)

"I make fudge every year during the holidays. The candy thermometer needs to stay in the pot the whole time, and I grew frustrated with the end of my whip constantly hitting the thermometer while stirring," said the inventor. The WHISK-NADO allows users to more efficiently and conveniently cook food. Its two-in-one design will provide improved safety conditions. It ensures the appropriate temperature is reached while cooking. This will, in turn, eliminate undercooked or overcooked foods. This will ensure safe consumption of food items. In addition, it eliminates the hassle of using two separate tools in a cooking vessel. It is producible in a range of sizes, colors, styles and designs.

The original design was submitted to the Charlotte office of InventHelp. It is currently patent pending and available for licensing or sale to manufacturers or marketers. For more information, write Dept. 17-CNC-316, InventHelp, 217 Ninth Street, Pittsburgh, PA 15222, or call (412) 288-1300 ext. 1368. Learn more about InventHelp's Invention Submission Services at http://www.InventHelp.com.

Cision View original content with multimedia:http://www.prnewswire.com/news-releases/inventhelp-inventor-develops-improved-cooking-whisk-cnc-316-300702342.html

SOURCE InventHelp

View Comments and Join the Discussion!