Market Overview

Food Irradiation - The Worldwide Market Forecast to 2026: A $325.8 Million Opportunity -


The "Food
Irradiation - Global Market Outlook (2017-2026)"
report has
been added to's offering.

According to the report, the market accounted for $205.99 million in
2017 and is expected to reach $325.82 million by 2026 growing at a CAGR
of 5.2% during the forecast period.

Increasing concerns over the food borne diseases, rising demand for raw
food products such as lettuce or spinach, growing demand for meat and
poultry farm products are some of the key factors driving the market

Moreover, the emerging trend of including new and exotic fruits and
vegetables in diet is fuelling the market growth.

However, huge cost of irradiated food products and lack of irradiation
facilities are hampering the market growth.

Depending on technology, the food pasteurization segment is expected to
have significant growth during the forecast period due to rising demand
for food irradiation products across the globe.

By geography, Asia Pacific holds the largest market share during the
forecast period.

Key Topics Covered

1 Executive Summary

2 Preface

3 Market Trend Analysis

4 Porters Five Force Analysis

5 Global Food Irradiation Market, By Source of Radiation

6 Global Food Irradiation Market, By Food Type

7 Global Food Irradiation Market, By Technology

8 Global Food Irradiation Market, By Geography

9 Key Developments

10 Company Profiling

  • Tecleor LLC
  • Sterigenics International LLC
  • SADEX Corporation
  • Nordion (Canada) Inc.
  • GRAY STAR Inc.
  • Food Technology Service Inc.
  • ScanTech Sciences Inc.
  • MDS Nordion
  • PHYTOSAN S.A. de C.
  • REVISS Services

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