Market Overview

Macaroni Grill Introduces Brand New Brunch Menu with Endless Bloody Mary + Mimosa Beverages*

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A unique offering of breakfast and lunch items, now being served
every weekend, starting at 10 A.M every Sunday

The weekend just got a whole lot tastier! Romano's
Macaroni Grill®
, a national restaurant chain with
authentic, award-winning Italian food, is now serving a broad variety of
sweet and savory brunch offerings. The company introduced a brunch menu
featuring more than ten new entrees, as well as classic favorites and
signature cocktails with a fresh, new twist.

This press release features multimedia. View the full release here:
https://www.businesswire.com/news/home/20180802005137/en/

The new brunch menu at Macaroni Grill features an Eggs Benedict dish with a twist. Poached eggs, cri ...

The new brunch menu at Macaroni Grill features an Eggs Benedict dish with a twist. Poached eggs, crispy prosciutto, arugula and crispy parmesan potatoes are served with a choice of traditional charred lemon or basil pesto hollandaise sauce and brioche toast and fig jam. (Photo: Business Wire)

In addition to delectable entrees like Peach Bellini Pancakes, Romano's
Signature Porchetta Sandwich and Italian Biscuits + Gravy, the weekend
brunch at Macaroni Grill also features a new Amore Mix + Match option
which allows guests to add endless Zing Zang Bloody Marys and Mimosas
for just $12*. Guests have the option to add a Grilled + Chilled Shrimp
Spiedini to a Bloody Mary beverage, and flavors such as blackberry,
peach, strawberry or pomegranate to the traditional mimosa. The brunch
menu also features signature beverage options, from the Ultimate Bellini
to Frosé.

"We listened to our guests and found they were seeking a diverse mix of
classic and modern breakfast and lunch offerings that complemented
Macaroni Grill's authentic dining experience," stated Holly
Wagstaff-Bellomo, vice president of marketing, Macaroni Grill. "With a
robust new lineup of brunch specific entrees and an endless beverage
menu designed to delight our guests, we invite everyone to start their
day our Italian way, especially on Sunday's when all Macaroni Grill
locations are now open earlier at 10 a.m."

The new brunch menu additions at Macaroni Grill include:

  • Porchetta Hash Premium Italian porchetta, two eggs,
    roasted rosemary potatoes, fresh herbs and sautéed onions and peppers
    are served with a calabrian pepper pesto hollandaise.
  • Italian Biscuits and Gravy – House-baked rosemary cheddar
    biscuits are topped with creamy Italian sausage gravy, parmesan and
    fresh parsley.
  • Avocado Toast – Toasted brioche bread is topped with calabrian
    pepper pesto, eggs, arugula and a balsamic glaze with crispy parmesan
    potatoes.
  • Eggs Benedict – Poached eggs, crispy prosciutto, arugula and
    crispy parmesan potatoes are served with a choice of traditional
    charred lemon or basil pesto hollandaise sauce and brioche toast and
    fig jam.
  • Mom's Ricotta Meatballs + Spaghetti – House-made beef, veal,
    pork and ricotta meatballs are mixed with romano, spaghetti and a
    choice of pomodorina or bolognese sauce.
  • Romano's Signature Porchetta Sandwich – Premium Italian
    porchetta, smoked buffalo mozzarella and arugula are layered on
    ciabatta bread with calabrian pepper pesto and salsa verde with a side
    of crispy parmesan potatoes and house made ketchup.
  • Peach Bellini Pancakes – A fluffy pancake stack is topped with
    honey butter, peach bellini sauce and fresh strawberries and
    raspberries.
  • French Toast – Traditional, golden brioche French toast, served
    with a choice of Nutella stuffing or sweet berry topping, is topped
    with whipped mascarpone crème, fresh strawberries and raspberries.
  • Crème Brulee Oatmeal – Cinnamon and brown sugar steel cut
    oatmeal is loaded with fresh strawberries, raspberries, toasted walnut
    and dates and a crunchy crème brulee topping.
  • Yogurt Parfait – Creamy Greek yogurt is layered with rosemary
    granola and includes fresh strawberries and raspberries.

Additional brunch beverage options include:

  • Lunetta Prosecco Split Mimosa – A traditional mimosa is served
    with a split of lunetta prosecco.
  • Grande Bloody Mary – The classic Zing Zang Bloody Mary is
    served with a peppadew pepper, fresh mozzarella, grape tomato,
    rosemary brown sugar bacon and a lime.
  • Frosé – Cupcake rosé, strawberry puree and monin agave nectar
    are blended with fresh citrus.
  • White Peach Sangria – Carletto pinot grigio and peach puree are
    combined with sparkling wine.
  • Red Sangria – Cavicchioli Lambrusco is mixed with a fresh fruit
    blend.
  • Ultimate Bellini – Bacardi rum, lunetta prosecco and house
    white wine are combined with peach and black raspberry.

For more information on Romano's Macaroni Grill or its new brunch menu,
please visit www.macaronigrill.com
or check us out on Facebook,
Twitter
or Instagram.

*State regulations may apply. Participation may vary by location.

About Romano's Macaroni Grill®

Romano's
Macaroni Grill
 is an Italian restaurant brand founded in 1988.
Inspired by Italian country cuisine, Macaroni Grill believes in an open
kitchen that allows guests to see its ingredients and preparation
techniques that blend Italian traditions with progressive culinary
inspiration in a polished casual atmosphere. Named the No. 1 Italian
Restaurant Chain in America by a Nation's Restaurant News consumer
survey
, Macaroni Grill has 85 company-owned locations in 22 states,
plus 21 franchise locations in the U.S. and 7other countries.

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