Market Overview

Pacific Foods' Bone Broth Gives New Organic Soups a Nourishing Boost

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Global Flavors and Classic Favorites Get the Added Protein Consumers
Want

Adding energy to the bone broth movement, Pacific Foods is serving up a
new line of nourishing organic soups made extra satiating with its
best-selling organic chicken bone broth. As flavorful as they are
convenient, the five ready-to-eat hearty soups rely on the same
standards for clean, organic ingredients the leading soup and broth
maker adopted more than three decades ago.

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Pacific Foods' Bone Broth Gives New Organic Soups a Nourishing Boost (Photo: Business Wire)

Pacific Foods' Bone Broth Gives New Organic Soups a Nourishing Boost (Photo: Business Wire)

Each soup dishes up 7-10 grams of naturally occurring protein and only
400mg-600mg of sodium per serving. While each variety features bone
broth, plant-based protein sources such as lentils, chickpeas and beans
are prominent throughout the recipes. All are certified USDA Organic –
free of genetically engineered ingredients. Available in five delicious
varieties, four of which are dairy-free, the flavors are:

  • Caribbean Black Bean: a warm and savory blend of black beans,
    onions and red bell peppers (dairy-free)
  • Chicken Noodle: a classic favorite made with tender organic
    chicken, hearty egg noodles, onions, carrots and celery (dairy-free)
  • Curry Chickpea: chickpeas, green lentils and vegetables,
    enhanced with turmeric, cardamom, cinnamon, coriander and cloves
    (dairy-free)
  • Hearty Italian Vegetable: perfectly balanced with red and green
    bell peppers, ripe tomatoes, navy beans and traditional Italian herbs
    and spices (dairy-free)
  • White Bean Kale & Millet: a hearty staple made with navy
    beans, antioxidant-rich kale, millet and parmesan cheese (contains
    milk)

"Soup and broth are what we know best, and now we've combined the best
of both," said Kelly McCann, brand manager for Pacific Foods. "Our
shelf-stable bone broth was an immediate success when we launched in
2014. Demand continues to grow year after year, and adding a line of
hearty soups using our nutritious bone broth gives protein-hungry
consumers another healthy option."

Like all of Pacific's products, the line is packaged in BPA-free,
recyclable cartons. The soups will roll out to conventional and natural
retailers nationwide starting this month, with a SRP of $4.69-$4.99 per
17 oz. carton. They are also available for purchase online at www.pacificfoods.com.

About Pacific Foods

Founded in 1987 in Tualatin, Ore., Pacific Foods is dedicated to
sourcing simple ingredients cultivated through sustainable practices,
making products that nourish, and increasing access to healthy,
wholesome foods. It offers a wide variety of organic products, including
flavorful soups, sauces, broths and stocks, as well as the broadest
range of non-dairy beverages and a growing collection of dips, meals and
sides. Pacific's delicious, nutritious foods are inspired by traditional
recipes made convenient for busy, health-conscious consumers. The
company's products are sold throughout the U.S. and Canada in mainstream
grocery and natural food stores. For more information, visit www.pacificfoods.com.

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