Market Overview

Plan a High Quality Holiday Party on a Low Budget at Fado Irish Pub


Fado Irish Pub has the ability to host events from an intimate table for a Holiday luncheon to the entire Pub buy-out or “whole shebang”.

Seattle, WA (PRWEB) November 29, 2012

Fado Irish Pub, located in the heart of downtown has a solution for companies determined to reward their staff during the challenging economic times. Fado remains a quality venue for large firms and companies, who need to scale back on budgets without sacrificing quality in their Holiday party experience.

Stephanie Olsen, Event Manager at Fado in Seattle, shares, “We're hearing from many companies who have had to cut back on their traditional holiday company party. Therefore, we've been able to organize a high quality party, in a great environment on a smaller budget.”

The event staff at Fado works with customers to create the party they had in mind but on a budget they can afford. And a planning option that sets Fado apart from the rest is the freedom of choice when it comes to their party menu and the new menu offers variety and a contemporary twist on traditional Irish fare.

Fado is famous for its authentic Ireland decor, high quality menu offerings, top service and has the ability to host events from an intimate table for a Holiday luncheon to the entire Pub buy-out or “whole shebang”.

To see what others have said about their experience at Fado, visit the party planning page.

About Fado Irish Pub
Fado Seattle has been serving the public since November of 2000. Fado is located at the intersection of First and Columbia just blocks away from the historic Pioneer Square district, Pike Place Market, and the beautiful Seattle waterfront. Centrally located within downtown, Fado is just a short jaunt from any downtown lodging or business, offering a peaceful refuge from the daily grind. Customers can retreat into one of the many distinct nooks and crannies of the pub illuminated with the soft light of a hundred candles. In the tradition of Irish Pubs today and long ago, it's the Irish spirit that makes a Fado. For more information, visit

Find us on Open Tablel:

Contact: Events manager, Stephanie Olsen 206-264-2700. solsen(at)fadoirishpub(dot)com ;

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