Pepperidge Farm Opens New Innovation Center to Drive Further Growth in Global Baking and Snacking

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Campbell Soup Company
CPB
and Pepperidge Farm executives today were joined by Connecticut State officials, Norwalk Mayor Richard Moccia and other partners to celebrate the opening of its new 34,000-square-foot innovation center located at Pepperidge Farm headquarters at 595 Westport Avenue in Norwalk. Campbell invested more than $30 million in the project, reflecting its strategy to drive continued growth and innovation in its Global Baking and Snacking portfolio, the company's second-largest reporting segment. Key components of the segment are Pepperidge Farm in the U.S. and Arnott's Biscuits in Australia. In fiscal 2012, sales increased 2 percent in the segment to $2.193 billion.
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