Market Overview

Spanish Wines Being Made In Toronto This Weekend

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TORONTO, ONTARIO--(Marketwire - Nov. 2, 2012) -

Editor's Note: There is a photo associated with this press release.

For one intrepid Ontario winemaker, the cool rainy October and devastation caused by rain and wind due to Hurricane Sandy was not a problem, rather it was an opportunity for business.

"Many Niagara wineries and grape growers, hoping for a longer warm and dry spell in October got quite the bad news, with the cool and rain forcing harvesting sooner than they may have wanted, disappointing both wineries, and home wine makers looking to take advantage of what should have been a bountiful harvest. Fortunately, I made the opportunity to go to Spain, and not come back without 20 tons of the finest grapes that Mother Nature can provide."

Not grapes from any vines, but vines in the Montsant Appelation, a mountainous area surrounding Priorat, whose vineyards, with a unique soil type called Licorella (limestone infused with quartz-like crystals), are tended to by family members providing grapes to a winery operated by family members.

The grapes, organically grown and hand harvested, were crushed, and put into 22-kilo containers, loaded into a 40-foot reefer, and shipped to Toronto.

This Saturday, at Fermentations! beginning at 11 am and going until 2 pm, Charles will be putting the first lots of fermented grapes through his press, a significant step in the process of making wine.

The grapes are available to Fermentations! clients for on-premise winemaking. Branded as Grapemasters grapes, they are also available to home winemakers looking to buy the best grapes that Mother Nature offers.

Since 1993, Torontonians, passionate about great wine and the art of winemaking have been flocking to Fermentations! where every fall, they experience the anticipation of the harvest, and the passion of the process of turning excellent grapes into extraordinary wines.

In 2011, wines made at Fermentations! were pitted against commercial wines, in front of a panel of experts. The majority of the time, the experts were unable to determine which was the "amateur made wine", often selecting commercial wines in the flights, as the one made by Charles.

Fermentations! is located at 201 Danforth Avenue in Toronto, and online at www.fermentations.ca. A photo essay, as well as a video of Fermentations! Excellent Spanish WineGrape adventure is available at the website.

To view the photo associated with this release, please visit the following link: http://www.marketwire.com/library/20121101-Fermentationsimage1LG.jpg.

FOR FURTHER INFORMATION PLEASE CONTACT:
Fermentations!
Charles Fajgenbaum
(416) 778-9000
charles@fermentations.ca
www.fermentations.ca

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