Cal-Maine Foods, Inc. to Participate in Burkenroad Reports Investment Conference

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JACKSON, Miss.--(BUSINESS WIRE)--

Cal-Maine Foods, Inc. CALM today announced that management will participate in the 19th Annual Burkenroad Reports Investment Conference hosted by Tulane University's Freeman School of Business on April 24, 2015, at The Hyatt Regency Hotel, New Orleans, Louisiana.

The presentation by Dolph Baker, chairman, president and chief executive officer, and Tim Dawson, vice president and chief financial officer, will begin at approximately 9:00 a.m. Central Time on Friday, April 24, 2015, and will be available to investors via a live audio webcast. A link to the broadcast can be found under the events tab of the investor relations section of the Company's website, www.calmainefoods.com and a replay will be available for 30 days. The event is free and open to the public. To see the conference agenda and register please go to www.burkenroad.org.

Cal-Maine Foods, Inc. is primarily engaged in the production, grading, packing and sale of fresh shell eggs, including conventional, cage-free, organic and nutritionally-enhanced eggs. The Company, which is headquartered in Jackson, Mississippi, is the largest producer and distributor of fresh shell eggs in the United States and sells the majority of its shell eggs in approximately 29 states across the southwestern, southeastern, mid-western and mid-Atlantic regions of the United States.

Cal-Maine Foods, Inc.
Dolph Baker, 601-948-6813
Chairman, President and CEO
or
Timothy A. Dawson, 601-948-6813
Vice President and CFO

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